CALA Cohort 3 Progress Report

CALA is an initiative led by the Alliance for a Green Revolution in Africa (AGRA) and implemented in collaboration with the African Management Institute (AMI).

Interventions and Strategies

Outcomes and Future Plans

The CALA Rwanda team aimed to strengthen aggregation models and develop

traceability systems to connect Rogatini farmers more effectively with exporters

and processors. The project involved collaboration among government actors,

farmer groups, exporters, and youth-led enterprises. Key interventions included

setting up shared facilities for sorting and grading, piloting systems to improve

compliance with export requirements, and raising awareness about the nutritional

and economic value of biofortified beans.

As a result of these efforts, farmers began to recognize biofortified beans not just

as subsistence crops, but as products with export potential and health benefits.

Early outcomes showed better organization within farmer groups and increased

interest among youth and women in the bean value chain.

By the end of the project, the ALP had made plans for formalization of partnerships

with exporters, improving market intelligence tools, and expanding training to help

more farmers meet quality standards.

Additionally, the team aimed to advocate for stronger policy support to make

biofortified beans central to Rwanda’s goals of nutrition security and increased

agricultural revenue.

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